Wednesday, October 22, 2014

Gluten Free Dessert & Savory Crepes

(Pardon our French!)




We all know that crepes come from France (Brittany, to be exact), but did you know the word ‘crepe’ originates from the Latin word, ‘crispus’, which means curled?

This is fitting considering that crepes are typically rolled up, like big cigars, around some sort of sweet or savory filling. There are so many unique ways to present them.

Whether you are in Italy enjoying a Crespella, feasting on a German Pfannkuchen or boasting a Russian Blintz, this skinny pancake could easily be the star of your table any time of day. Call them what you wish, let’s just make some – NOW!

At Cafe de Boston, you have options like the Original Crêpe, Banana-Strawberry with Nutella or our own creations like Crêpe Poulet; Chicken Alfredo with mushroom or Crêpe Anatolia;   Turkish Meatballs, Corn, Onions, Peppers with marinara. Whichever you try, we know that you will definitely come back for more!


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